Prime. The Greatest Value of The Best Quality.
Prime. The Greatest Value of The Best Quality.
Excellence in Laboratory Since 2001
Excellence in Laboratory Since 2001
Excellence in Laboratory Since 2001
Excellence in Laboratory Since 2001
Publications
Viscosity of Peanut Butter Cream
By Ziryab Imad
We tested generic peanut butter samples for their viscous properties and in this blog, we share our insights.
How Does a Microscope Work?
By Ziryab Imad
The microscope is one of the most common laboratory devices. However, few people are actually aware how it works.
Comparison Between Different Methods of Moisture Analysis
By Ziryab Imad
Moisture content is one of the most important tests in the food industry. Which method of moisture analysis is the best?
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